Cake Details:

• Flavor: Vanilla

• Type of Cake: Cream

• Type of Bread: Vanilla

  Storage Instructions:

  To ensure the Kiwi Melonge Cake maintains its freshness and exquisite taste, store it in a cool, dry place away from direct sunlight. Refrigeration is recommended to preserve its quality. Before serving, allow the cake to come to room temperature for the best taste and texture, ensuring each bite is as delightful as intended.

  Shelf Life:

  For optimal freshness and taste, it is best to consume the Kiwi Melonge Cake within 2-3 days of purchase. This ensures that the flavors remain vibrant and the texture remains perfect.

  Customization:

  We understand that every celebration is unique, and we offer customization options to make your Kiwi Melonge Cake truly special. Whether you wish to adjust the flavor, design, or size, our dedicated customer service team is here to assist you with your specific requests. Please contact us for further details on how we can tailor the cake to suit your needs.

  Note:

  Each Kiwi Melonge Cake is handcrafted with care and attention to detail, reflecting the artisanal nature of our products. As a result, slight variations in design and appearance may occur, making each cake a one-of-a-kind creation.